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Corn Salsa Quinoa 9/4/13

9:45 AM, Sep 4, 2013   |    comments
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2 cups cooked quinoa

1 cup cooked corn

1 small jalapeño, deseeded, minced finely

1 red pepper, roasted and chopped

1 red onion, chopped

2 tomatoes chopped

1 can black beans, drained and rinsed

2 limes, juiced

¼ cup olive oil

3 Tablespoons minced fresh cilantro

Salt and pepper to taste

Sour cream for garnish

 

Mix all ingredients together in a bowl.  Adjust ingredients to taste. 

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