Hollie Strano: Strano's Sausage, Peppers, Onions & Penne Pasta 6/12/13

8:43 AM, Jun 17, 2013   |    comments
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Strano's Sausage, Peppers, Onions & Penne Pasta

1 lb Italian bulk sausage, mild

 

1 large sweet yellow onion

1 green pepper,  coarsely chopped

1 red pepper, coarsely chopped

1 yellow pepper, coarsely chopped

1 bunch fresh basil, chopped

1 bunch fresh oregano, chopped

Olive oil

1 cup heavy whipping cream

Freshly grated Parmesan cheese 

Salt, pepper

1 lb penne pasta... Cooked al dente--drain and set aside

In a large skillet, cook sausage.  Remove from pan & set aside.  Add some olive oil to the sausage drippings and sauté tomatoes and onions over medium heat until tender.  Season with salt and pepper.  Add peppers.  Cook til tender.  Add herbs and sausage back to pan.  Add cream.  Simmer 10 minutes.  Pour over penne pasta.  Season with Parmesan and additional chopped fresh basil and oregano.

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